CO.STARTERS: Kitchen Edition
September 10th-November 26th, 2018
ArtWorks CO.STARTERS: Kitchen Edition is a partnership between ArtWorks CO.STARTERS and the Findlay Kitchen. This 12-week program is specifically geared toward entrepreneurs in food-based industries. Turn your passion into a business, and business ideas into action.
2018 Application Dates & Deadlines
FALL 2018: Mondays, September 10 – November 26, 6-9 PM | Application deadline: DEADLINE EXTENDED TO SEPTEMBER 3
(*Culinary Entrepreneurs–held at Findlay Kitchen)
More about the CO.STARTERS Kitchen Edition
This 12-week class will only be offered in the fall. It will use the 9-week CO.STARTERS curriculum + 3 additional classes specifically geared for food entrepreneurs.
- Deadline to Apply: DEADLINE EXTENDED TO SEPTEMBER 3
- Dates: September 10th-November 26th
- Time: Mondays from 6-9 P.M.
- Facilitator: Leah Joos
- Location: Classes will be held at Findlay Kitchen, 1719 Elm Street
- Course fee: $350. Due to limited class size, partners may only attend if room is available.
- $75 Deposit required to reserve your seat
More about our Facilitator
Leah Joos is the former co-owner & operator of Kitchen 452, a restaurant focused on fresh, flavorful food from scratch. Leah is a 2012 Artworks graduate of Springboard Cincinnati, and facilitated the first Findlay Kitchen/CO.STARTERS collaboration in 2016. Leah is a lifelong Cincinnatian with a background in education and a passion for making and eating delicious food. These interests combined have led to a love of working with and supporting fellow food entrepreneurs. Leah is a firm believer that personal connection is at the heart of a successful business.
More about Findlay Kitchen
ArtWorks CO.STARTERS: Kitchen Edition is a partnership between ArtWorks CO.STARTERS and the Findlay Kitchen. This 12-week program is specifically geared toward entrepreneurs in food-based industries. Turn your passion into a business, and business ideas into action. Over the course of the 12-weeks, the course will be facilitated by an industry professional along with weekly specialist who will speak to: the real costs of starting your own small-business, understanding your target audience, and the legal issues to understand about culinary enterprise, among others.
CO.STARTERS is for both aspiring entrepreneurs and seasoned business owners looking to launch a new product or service. Our only perquisites?
- A business idea you’re ready to share and work on;
- Willingness to collaborate, shape, and fine-tune your business in a supportive environment
If you’re creative and community-minded, and you’re serious about turning your passion into a sustainable small business, we’d love to hear from you.